Frost Owari Satsuma Mandarin

During the harvest period its skin is a yellowish orange and slightly textured. The skin is loosely connected to the flesh. It can be stored and transported easily. It is overly prone to puffing up. The fruits are of average size and have a flattened appearance. The flesh is orange in color. It is a variety that is juicy, scented and of high quality. It is seedless. A type that is easy to peal, it is a favorite on the domestic and foreign markets.
Test Date RangeAvr. L (in.)Avr. W (in.)Avr. Diameter (in.)Rind ColorRind TextureAvr.SeedAvr. Rind Thickness (mm)Avr. Weight (g)% Fruit JuiceSoluble SolidsAcidS / A Rate
 
October 1-15
 
2.18
 
2.48
 
2.33
 
4.13
 
3.63
 
1
 
4.0
 
120
 
37
 
9.6
 
1.32
 
7.4
 
October 16--31
 
2.30
 
2.69
 
2.50
 
4.95
 
3.76
 
0
 
4.0
 
148
 
37
 
10.0
 
1.10
 
9.4
 
November 1--15
 
2.10
 
2.46
 
2.28
 
6,38
 
3.47
 
0
 
4.0
 
113
 
37
 
10.8
 
1.10
 
9.9
 
November 16--30
 
2.38
 
2.80
 
2.59
 
8.96
 
3.88
 
0
 
4.0
 
150
 
32
 
10.8
 
0.92
 
11.9
 
December 1-15
 
2,54
 
2.94
 
2.74
 
8.75
 
3.50
 
0
 
6
 
176
 
32
 
9.9
 
0,79
 
13.2
EN